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Balsamic Steak Sauce by Paleohacks

Paleo balsamic steak sauce

Paleo balsamic steak sauce paleo

Need a quick way to dress up your steak? Miss the cheap convenience of store-bought steak sauce? This balsamic steak sauce recipe is tangy, savoury and sweet. For a cheaper, healthier and tastier steak sauce that beats the store-bought stuff, drizzle this homemade recipe over a rib eye steak or any cut of choice.

Whip it up in just 15 minutes – about as long as it takes to cook a couple steaks. Save the rest for future dishes, or use it to coat chicken, lamb or turkey. You can even use it as a dipping sauce with grilled sweet potato fries – it’s delicious. Promise.

Savoury Balsamic Steak Sauce Recipe

Paleo balsamic steak sauce paleo

Ingredients Paleo steak sauce

  • ¾ cup balsamic vinegar

  • 2/3 cup tomato sauce

  • 1/4 cup honey

  • 1/4 cup bone broth

  • 2 T Dijon mustard

  • 1 T Tamari (substitute coconut


    if you’d like)

  • 1 t minced garlic

  • 1/2 t cinnamon

  • Optional: 2 t tapioca starch, made into a slurry

How to Make It

1. Whisk together all ingredients in a saucepan. Bring mixture to a boil for ten minutes, stirring often. The mixture should thicken.

2. For a thicker sauce, whisk in a slurry of 2 tsp. tapioca starch and water. Serve atop steak, chicken, lamb and more.

By Courtney Hamilton

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